Many articles in life can not be processed without the drying box, its main role is drying or high-temperature sterilization, different drying boxes have different temperature adjustment range, the general is a constant temperature drying box, its temperature adjustment range is 50-200 degrees Celsius; the other is a incubator, mainly used for fine culture. Bacteria, its temperature range is generally room temperature to 60 degrees Celsius higher than room temperature; in one is the water temperature tank, its range of regulation is similar to the incubator, the initial temperature is the same, the upper limit of temperature than incubator is 5 degrees Celsius higher. Their main working power is electricity, which is very convenient for users to use, so some people call them electric heaters.

Drying oven can be divided into two types: traditional and blast drying. Traditional type needn't say much, the name of blast drying can also be guessed roughly, that is, on the basis of the traditional added a fan, increased the convection inside the box, so that the temperature uniform distribution in the box, in addition to promoting the discharge of water vapor inside the box, making the drying process faster, greatly improving the efficiency of work. The incubator is divided into direct heating and water insulation heating, water insulation heating is to heat the external water, and then through the water heating box, the temperature of water rises slowly, can make the temperature inside the box slowly rise, mainly for bacterial culture.

When studying an item, the first thing people think about is the structure of the item. Here is a brief description of the specific structure of the oven / dryer. Old-fashioned general shell, electric heater and temperature control system is composed of three parts, the latest production and on the basis of the traditional addition of temperature display and temperature setting system. The above is the introduction of the whole box, I hope you can have a deeper understanding of it.